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Find Chefs Jobs under this category. Professional Chefs are employed in various restaurants and hotels, as well as for various Internet Online projects, where they create and share culinary recipes with the audience, provide culinary courses online, as well as supervise kitchen personnel and are responsible for making the administrative decisions. Their job responsibilities include: reviewing food and beverage purchases developing and standardizing recipes, maintaining safety and sanitation in the kitchen, maintaining and ordering new equipment, designing food presentation, planning and preparing menu items, choosing menu designs and determine menu prices. Additionally, they are also responsible for interviewing, hiring and training new kitchen personnel. A Bachelor’s degree in the culinary arts or in a related area, such as Hospitality is required for this job. Personal characteristics and skills like good customer service skills, the ability to lead and manage a diverse group of people and creativity is important for this job.

 
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